These 2-ingredient Lemon Bars are insanely delicious and moist like cake. This recipe is simple and has a fresh lemon flavor.

Lemon bars are prized for their tangy sweetness, but the bright acidity of lemon juice can read a little one-note.

Line an 8- or 9-inch square pan with two perpendicular strips of parchment paper, leaving some overhang so baked lemon squares can be easily lifted from pan. In a large bowl, whisk together flour ...

These 2 Ingredient Lemon Bars are the perfect light summer/spring dessert to whip up! Lemon is one of those flavors that make ...

Lemon bars are prized for their tangy-sweetness, but the bright acidity of lemon juice can overwhelm other nuanced flavors and read as a little one-note. In our book, “Milk Street Bakes,” we ...