The claim: It’s OK to cook with alcohol when serving sober guests, children and those who are pregnant because the alcohol burns off during cooking. The science: Alcohol does partially evaporate ...

Some recipes have a handful of ingredients, while others need a laundry list of items. No matter how few or many are called for, each component should bring something to the finished dish. Many ...

We've all enjoyed a little too much rum cake on occasion (haven't we?), and it's easy to assume the baking process eliminates some or most of the alcohol content. The truth is a little more ...

A slow cooker is a handy kitchen gadget, especially for those "set and forget" meals that future you will be grateful for. Simply combine the ingredients for a chunky split pea soup into the slow ...

While the alcohol is often indistinguishable by the time you enjoy the dish, your choice of spirits will leave behind subtle ...

Person holding a bottle of alcohol in a store - Sergeyryzhov/Getty Images Whether you're using alcohol for baking, sautéing, broiling, or making a sauce, one common cooking myth is that alcohol cooks ...

Of the trends to emerge from the pandemic, cooking at home was by and large one of the biggest, and new research from Chicory indicates alcohol is playing a larger role in that as well. As part of its ...

Everyone has that morning. You wake up and realize all the alcohol from last night is half full and uncapped. No one wants to drink it anymore, but you don’t feel right just pouring it down the drain.

I was making pasta with tomato sauce for dinner the other night, and since I had an open bottle of red wine, I decided to splash some in. Of course, Belle didn't touch the sauce because it had onions ...