SHAWARMA: a word that conjures up the sizzle of meats, the smell of spice, and the satisfying bite of a perfectly wrapped roll. On this National Shawarma Day, we celebrate the journey of this ...

This method of preparing meat originated in Istanbul, in kebab form, traveled to the Levant, where it became known as shawarma (literally "to turn" in Arabic), then jumped the Atlantic with ...

But, where do you even begin? “I would definitely recommend a walk through the downtown area of the city for the famous Arabic shawarma,” says Youssef El Habbal, CEO of Serenity Hospitality ...