Sugar Shack Maple Stout uses maple syrup from the Saint John’s Abbey Sugar Shack. Tucked away in the backwoods of the Abbey is the Sugar Shack. The Abbey’s Monks operate the Sugar Shack. These Monks ...

Ed Kent’s first few stabs at making maple syrup didn’t exactly go as planned. “I think the first time I boiled too long and made something crystallize, and the second time I wasn’t paying attention ...

Five hundred gallons of sap fill Redemption Rock Brewing each year as they begin making their seasonal beer known as “The Trees.” “It’s definitely a challenge but we get creative with it and figure ...

Halloween has passed, and fall is officially upon us. In honor of these two events and to keep my promises to the people who reached out, I have decided to review my choice of pumpkin beer for fall ...

Funky Buddha Brewery on Saturday will host its ever-popular Maple Bacon Coffee Porter Festival, the annual pilgrimage for discerning hopheads to celebrate a beer that helped put South Florida on the ...

Grid City - Maple Whiskey Barrel Aged Imperial Brown Ale: This Imperial Brown ale is aged in maple syrup barrels that had previously held bourbon or rye whiskey. From the very first swirl of the glass ...

North Chair Brewing bought Whetstone's former production facility and opened a taproom, with plans for a larger brewery/distillery/outdoors center at the former Maple Valley ski area. North Chair is ...