The city that never sleeps is also the city with plenty to eat — and on any budget. But with so many options, figuring out where to dine while maintaining the perfect ambiance can be overwhelming, no ...

Its improbable tastiness brings to mind the famous celery at Bar Goto, another something-out-of-nothing, bar-food miracle.

The Eater New York Heatmap has existed for nearly two ... focusing largely on restaurants that have only been open for six months or less. When an Eater editor visits a new restaurant, even ...

Of the 44 restaurants featured, an authentic Italian eatery in Westchester was named the state’s best. According to USA Today, Augustine's Salumeria (213 Halstead Avenue, Mamaroneck, New York ...

The three restaurants are different, sure. But they have more than the owners and neighborhood in common. All are spinoffs of ...

But if you're looking for the best bites on every block ... and gourmet food stores per capita." The usual suspects — New York, Los Angeles, New Orleans, and Chicago — did not make the ...

From Polo Bar to La Mercerie, these are the designer-owned restaurants worth booking a reservation. Along with designer ...

Marissa Alper for The New York Times Supported by By Alyson Krueger Emmett Burke has noticed something unusual in his Manhattan restaurants. Half-eaten pizzas dot tables and bar space, left behind ...

Here’s some of the best food and vibes NYC has to offer this year — without always breaking the bank. Lagos TSQ adds elegance and African flair to match the extravagance of New York City’s ...

But if you're looking for the best bites on every block ... coffee and tea shops, and gourmet food stores per capita." The usual suspects — New York, Los Angeles, New Orleans, and Chicago — did not ...