Set aside. 3. Quickly sauté the green onions and minced garlic in butter. 4. Add the drained noodles and sauce mixture. Toss ...

Heat a wok and add butter and oil to it. 2. Add garlic and saute. 3. To it, add the noodles and mix well. 4. Add soy sauce, pepper and salt and pan fry. 5. Add spring onion and mix. 6. Finally, toast ...

From Masterchef winner Justin Narayan, it's an easy midweek meal. Swap the peanut for tahini, and use whatever noodles you ...

Heat peanut butter in microwave for 20 seconds to soften. 2. In a large bowl whisk together softened peanut butter, soy sauce, vinegar, sesame oil, sambal oelek and honey (if using). 3. Add spaghetti, ...

1. Beat the butter for 5 minutes on high then add the milk and sesame oil for a further 4 minutes until light and fluffy. 2. In a mortar and pestle grind the seaweed and sesame seeds to a fine powder.