Cheese fondue is an elegant, time-honored dish that's perfect for sharing among friends and that will bring a touch of sophistication to any gathering. This bleu cheese and honey fondue is an unusual ...

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. It’s little wonder that fondue is the national dish of Switzerland, a country ...

Add Yahoo as a preferred source to see more of our stories on Google. Bread-topped skewers in cheese fondue pot - Margouillatphotos/Getty For those among us who know that nibbles make the best meals ...

Impress your guests this fall and holiday season with these easy and delicious cheese recipes that everyone will love.

Hot cheese doesn't usually sound super sexy, but on Valentine's Day, it's nothing short of romantic. Fondue is fun and different, and it's surprisingly easy to make: meaning, there's no reason why you ...

This autumnal dish turns a classic cheese fondue into a sauce for whole roasted squash. The lightly caramelized squash are filled with the gooey fondue mixture and topped with crunchy, garlicky bread ...

From the Mercury News’ Home Plates recipe column, January 2007: The Monterey Road location is no more, but the Bold Knight rides on at its North First Street incarnation in San Jose — and in fondue ...