Y ou don't need a culinary degree to emulate the career trajectory of Kitchen Confidential chef-author Anthony Bourdain, who, like many celebrated chefs, started in the dish pit. After all, humans ...

Becoming a chef looks glamorous from the outside, especially when you watch someone pull off a perfect sear while chatting like it took no effort at all. Anyone who has stepped behind a stove knows ...

MONTPELIER VT. —The New England Culinary Institute has added a bachelor’s degree in culinary arts to its existing bachelor’s degree in hospitality and restaurant management program in response to the ...

(The Conversation is an independent and nonprofit source of news, analysis and commentary from academic experts.) Ellen T. Meiser, University of Hawaii at Hilo (THE CONVERSATION) America’s culinary ...

If you’re an aspiring chef looking to join the ranks of Carla Hall and David Chang, you’ll want to shop around for an affordable education, whether a community college culinary arts program, a trade ...