For store-bought mushrooms, a damp paper towel is usually sufficient; a quick rinse if they're dirtier. Wild and cultivated ...

If you’re new to cooking mushrooms, first off, welcome to the club. Secondly, let's start with the biggest takeaway: Excess moisture is the enemy. If you’ve ever had disappointing ‘shrooms (read: ...

Melissa Breyer was Treehugger’s senior editorial director before moving to Martha Stewart. Her writing and photography have been featured in The New York Times, The Guardian, National Geographic, ...

No—and here’s why. All the experts agree that it is best to avoid water when cleaning mushrooms. Per Snowden, “fresh mushrooms should not be washed or soaked before cooking because of their ...

We may receive a commission on purchases made from links. It might be easy to forget that a shiny red apple came from the earth — but not mushrooms. Namely, because they're covered in dirt. Whether ...

When you buy portobello mushrooms at the store and see what looks like dirt in the packaging, chances are it's not actually dirt. Portobellos are a cultivated variety of mushroom (versus wild), and ...

, morels grow wild during the best time of the year. The only way to get them—if you don’t want to pay a lot of money—is to find them and pick them yourself. But, the morel’s hollow stem and pitted ...

To wash or not to wash? The everlasting and controversial question when it comes to these fun guys. Whether you rinse or wipe, always clean mushrooms before cooking to remove dirt and avoid foodborne ...