When it comes to whipping up fancy dinners at home, lobster is one indulgent entrée that's hard to beat. While cooking and serving whole lobster may seem like an obvious choice, it's easier (and less ...

Just because seafood can be pricey doesn't mean you have to give up Cajun-style boils altogether. With an easy swap, you can ...

Growing up in Nova Scotia, I was lucky to be surrounded by lobster all the time. It made an appearance at family gatherings, summer dinners, and special occasions. I've eaten it boiled, grilled, ...

Add Yahoo as a preferred source to see more of our stories on Google. Being a little intimidated by making lobster at home is reasonable, but whipping up a restaurant-style meal in your kitchen is ...