This bay scallop linguine features a bright lemon-butter sauce, tender scallops, and crisp sugar snap peas for a quick, ...

Simple and satisfying. Snap peas are full of flavor on their own, so seasoning them with a little garlic powder and fresh lemon enhances that flavor without overpowering. Hot tip! Preheating the sheet ...

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This Thai Basil Coconut Noodles recipe is a warm hug in a bowl—creamy, fragrant, and packed with fresh vegetables and herbs. It’s a plant-forward twist on classic Thai flavors, featuring rice noodles ...

This bright green cocktail celebrates spring. The Snap Pea-Mint Tequila Gimlet is a tart, earthy, and herbaceous tequila drink. The cocktail is flavored with syrup made from fresh snap peas and both ...

This refreshing snap pea gimlet combines gin, lime, and mint-infused simple syrup for a crisp, vibrant cocktail perfect for ...

One of the most exciting aspects of cooking in the spring is that its bountiful produce doesn’t require much work to taste delicious. Simply sauté or blanch fresh asparagus or peas, toss them with a ...

Spring not only calls for a change of closet: it also calls for a change of pantry. Asparagus, peas, artichokes, broad beans, ...

To put it simply, I love spring produce. Once the snow melts, I am on constant watch at the farmers market for the arrival of my favorite spring vegetable: sugar snap peas. Yes, you can find them out ...