Chicken being cooked using an open-flame. Tom Ellis cooks using an open-flame when his catering business, The Swell Party, is at weddings or other events. Brandon Snooks, executive chef for Farm to ...
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The campfire steak sizzle that will relax your soul
Cooking steak over an open fire in the middle of nature turns into a calming, irresistible experience. The crackle of wood, the slow sear, and the rising smoke blend into a perfect ASMR moment. Each ...
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