Help to solve one of the world's most pressing dilemmas—how to feed the growing population while protecting the planet—may be at hand from a surprising ally—the sea cucumber. New research led by the ...

Cucumber salad is a versatile way to prepare the simple vegetable with lots of flavor any time of year. We love to mix cucumbers into light and fresh salads with chopped herbs, Greek yogurt, and ...

The crunchy textures and fresh flavors of this lettuce-free salad are completely elevated thanks to the notes of umami from a special fish sauce-based vinaigrette. In this video, the Food & Wine team ...

See more of our trusted coverage when you search. Prefer Newsweek on Google to see more of our trusted coverage when you search. Sea cucumbers described as "dark maggots" have brought new life to fish ...

Cucumbers slices and rings of shallot are marinated in a sweet and tangy apple-cider vinegar dressing to make a summer side dish that is refreshing and pairs well with barbecue and grilled meat, ...

Preheat oven to 425 degrees. Arrange beets on a baking sheet, season with salt, sprinkle with a splash of water and add a drizzle of olive oil. Cover with aluminum foil and cinch sides shut. Roast ...

Whether they’re tossed with a creamy dressing or a tangy vinaigrette, you'll love these four- and five-star rated cucumber salad recipes.

When the temperatures soar and the kitchen heats up, cucumbers are perfect for light, refreshing and cooling recipes.

1. In a bowl large enough to hold all the ingredients, whisk the lime juice, vinegar, honey, sriracha, sesame oil, and salt. 2. Stir in the carrots, cucumber, cilantro, and mint. Taste for seasoning ...