For 2026 alone, 3,900 more cows have been culled each week on average compared to a year ago, resulting in year-to-date slaughter being 35,000 head or 7.5% higher than the year prior.

Just like the waterfalls for which Burket Falls Farm is named, David C. Burket Sr. was gentle, full of life and always moving in the same direction. That’s how his son John Burket remembered his ...

Beef-on-dairy has rapidly evolved into a major contributor to the U.S. beef supply, reshaping how dairy and beef sectors work ...

Enhancing Animal Health in Cold Weather Animal Feed: With the arrival of December, the harsh winter has begun, affecting not only humans but also crops. However, the most significant impact has been ...

Ever asked yourself "where does milk come from?" A few months ago, I purchased an American Devon/Jersey Cross milking cow named Reba MilkEntire and have been training her in the milking parlor. Having ...

It’s a massive opportunity.” Filling the Cattle Gap One of the biggest reasons beef-on-dairy has grown so quickly is simple: ...

Beef-on-dairy crossbreeding is the latest step in the evolution of dairy genetics and is now a key driver of the U.S. supply of both beef and dairy cattle. Some 72% of dairy farms are now ...

In a German region where dairy farming remains an economic mainstay, a 12-year-old Holstein cow named Alge was on Wednesday crowned the most beautiful cow in East Frisia. The black-and-white bovine ...

Making it to the Minnesota State Fair with your family in tow can be a feat in and of itself. Imagine bringing along your family, 15 cows and two calves to stay for the full 12 days of the Fair, plus ...