Do you have a hankering for some tantalizing fried clams? The whole belly clams deep fried to perfection are a SouthCoast classic. Fresh seafood covered in a golden brown batter surrounded by fries ...
Deep-fried corn fritters and clam fritters in a heavy batter might be what most people think of as fritters. But people all over the world make all kinds of dishes that more or less fit into the ...
Lobster gets the love. But fried clams – real whole-belly fried clams – are the signature regional taste of summer among the rocky coves, bays and inlets of coastal New England. New England lobster is ...