This New York coffee cake, with its large, delicious crumbs, is our idea of an anytime treat. New Yorkers like to think they invented the crumb cake, but it actually originated in Germany. Whatever ...

Cozy up with this irresistible Apple Crumb Cake. Made with fresh apples and warm spices, every bite is delicious and melts in your mouth. Whether you’re looking for a tasty breakfast or a comforting ...

If you have ever wondered how to use applesauce in cake recipes, this is a perfect place to start. It’s a simple recipe that uses a handful of pantry staples, meaning you can whip it up anytime of ...

I’ve often felt like my recipes for this column were missing something. Not a technique or an ingredient, but a history, a connection to the past and to family. Most of my recipes are fairly “young,” ...

This is the first official installment of For Goodness Cake, a monthly cake column from pastry chef Joy Cho. Each month we’ll give you a recipe for cake that is not only relatively easy to make but ...

If there’s one dessert that reminds Salon’s resident pastry chef Meghan McGarry of home, it’s crumb cake. “Crumb cake has a certain nostalgia to it, because there was always a crumb cake in my house ...

This moist cake, topped by a generous layer of cardamom-spiced, pecan-dotted crumbs, is a fabulous gift. F&W's Kate Heddings brought one to a holiday dinner party for her hosts to serve to overnight ...

Melissa Clark argues the secret is in a base layer of cake that’s delicious enough to eat on its own. By Melissa Clark Most crumb cakes are more about the crumbs than the cake. A thick, nubby topping ...