Forests, grasslands, and other natural areas around the world have access to about a quarter less nitrogen than previously estimated, according to a new study published in Nature. Coauthored by Sarah ...
Nitrogen is vital for all known life. Yet most nitrogen on Earth is in the atmosphere as di-nitrogen gas, which many organisms can’t use. Fortunately, there are microbes that can tap into this ...
A new research initiative led by associate professor of bacteriology Betül Kaçar is positioned to transform agriculture and address some of the world’s most pressing ecological and economic challenges ...
Scientists shed light on an unexpected partnership: A marine diatom and a bacterium that can account for a large share of nitrogen fixation in vast regions of the ocean. This symbiosis likely plays a ...
The shrinking sea ice in the Arctic Ocean is, overall, a disaster. But paradoxically, the melting of the ice can also fuel the engine of the Arctic food chains: algae. Algae are the main food source ...
Gear-obsessed editors choose every product we review. We may earn commission if you buy from a link. Why Trust Us? Here’s what you’ll learn when you read this story: Nitrogen-fixation in the ocean is ...
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