Add Yahoo as a preferred source to see more of our stories on Google. Food & Wine / Getty Images When summer hits and it’s too hot to move, nothing refreshes like a glass of homebrewed tepache.

With dozens of mezcals and one of the best cocktail menus in town, Dallas bar Las Almas Rotas isn't short on choices. So it's easy to overlook the bar's homemade tepache, a fermented pineapple drink ...

When the hot, dry breath of summer settles over southern New Mexico with seemingly no end in sight, my cadre of tolerable beverages constricts to solely those that quench. Enter De La Calle tepache, ...

Your gut health plays a crucial role in digestion, immunity, and even mental well-being. One of the best ways to support a balanced gut microbiome is by consuming fermented drinks packed with ...

When summer hits and it's too hot to move, nothing refreshes like a glass of homebrewed tepache. Fermented typically from pineapple peels, piloncillo (raw, unrefined sugar), and spices, this vibrant, ...