It’s almost time to put our grills and camping gear away for the year, and that’s why, in these fleeting warm days, it’s important to relish opportunities to cook outdoors. I always associate trout ...

Add Yahoo as a preferred source to see more of our stories on Google. Rainbow trout has fewer calories than mackerel or salmon - Haarala Hamilton Rainbow trout is a fabulous, sustainable oily fish ...

In a heavy chicken fryer or saute skillet melt down enough of the shortening to give you about 1/2 inch of frying liquid in the bottom of the pan. Then, with the help of a thermometer, adjust the ...

Take the fillets one at a time, dip them individually in the skim milk, and then dredge them in the seasoned flour. When evenly coated, set them on a sheet of either waxed paper or freezer paper for ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 2 servings. 2 small whole trout, cleaned (see >note)> 1/2 teaspoon five-spice powder> 1/2 teaspoon salt> ...

All you need for this simple recipe is a heavy skillet and good butter. In this recipe we’ve sprinkled the trout with sesame seeds for additional crunch. The whole process takes less than 5 minutes.