Robert Collins' family has been producing dried shrimp in Grand Isle for five generations, dating back to the 1800s, but lately he's had to leave the island for parts of his business. His Louisiana ...
Louisiana’s Grand Isle launches “Jewel” oyster brand to promote off-bottom farming $140K LED grant supports marketing and infrastructure development Technique revives oyster farming post-Hurricane Ida ...
Grand Isle's Port Commission, which oversees the commercial fishing docks, is still rebuilding after Ida demolished much of the island three years ago. Only about a third of the 70 boat slips are ...
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