Whichever your preference, it’s a healthy choice. For more ways to use quinoa, check out these quinoa recipes. Tabbouleh is light, fresh and healthy, and delicious on it’s own or served with ...

Make the mighty popular tabbouleh salad at the comfort of your home with wheat germ, red quinoa, veggies and nuts. Cook the quinoa as per the instructions on the box. Drain and keep aside. 2. Combine ...

I love raw grated beetroot and one day I served ate it with some hot cooked quinoa. They mixed together on my plate and that was enough to set me off... Several versions later, this one with the ...

To serve, pile the tabbouleh on a platter, then sprinkle over the toasted sesame seeds and goji berries. If you don’t have time to soak the quinoa, wash it thoroughly under cold running water ...

Halve tomatoes, then finely chop onions. Then mix in pre-cooked quinoa (or raw hemp seeds). Juice one lemon and drizzle over salad. Add more if desired. Drizzle olive oil over salad, add more if ...