Dustin Hadley on MSN
Homemade ketchup beat the bottle – the pantry recipe that surprised him
Tomato paste, vinegar, honey and seasonings turn into a quick homemade ketchup with big flavor.
Australian chef Curtis Stone says you can’t eat sausage rolls without tomato sauce (or ketchup). Here’s his homemade tomato sauce recipe — less sweet than bottled ketchup, rich and silky. Watch the ...
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