Go ahead and laugh: Until very recently, I thought all lassis were sweet and mango-flavored. Here in the United States, even the best Indian restaurants tend to overlook other flavors. It took talking ...

Lavanya Mahate from Saffron Valley East India Café taught us how to make lassi, a traditional Indian yogurt based drink. Lavanya made us three different types of lassis: mango, strawberry, and ...

Add Yahoo as a preferred source to see more of our stories on Google. Mango lassi drinks with saffron - Thesomegirl/Getty Images Even when the mangoes at your local grocery store are expensive, hard, ...

Instructions: In a blender, purée the yogurt, water, cumin, black pepper, salt and mint leaves until smooth. Pour into glasses and serve. • Make your own yogurt if you can. If not, buy the best ...

Lassi Recipe: As soon as the summer season arrives, different types of such beverages are available in the markets, whose consumption also cools the body, and also makes the mind happy. Lassi made ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

I love this recipe because it's one of India's most popular drinks. This has the flavors of a traditional lassi but is dairy-free so it's more accessible to everyone. The colorfulness and sweetness ...

For this thick and creamy pumpkin lassi from chef Rupam Bhagat of Dum in San Francisco, be sure to use a nice, healthy squash for a smooth texture and rich flavor. If you want a thinner consistency, ...

Adding yogurt and milk balances the sweetness and makes this Punjabi mango lassi the perfect chilled drink for hot summer months, when mango is in season. Blend frozen or fresh chopped mango, yogurt, ...

Note: Feel free to vary the fruit and spices, using ground ginger instead of cardamom, for example. Garnish with fresh mint or ground pistachios or almonds. 1 cup plain yogurt 1/2 cup milk or water ...