Learn how to make Pork Humba, a popular Filipino dish known for its rich, sweet, and savory flavors. This easy-to-follow recipe uses tender pork belly, soy sauce, vinegar, garlic, and pineapple juice ...
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How to Make Pork Pata Humba (Bisaya Style) with Sprite – Sweet, Savory & Fall-Off-The-Bone
Pork Pata Humba is a Visayan-style braised pork leg dish cooked with soy sauce, vinegar, garlic, and bay leaves, with a surprising twist—Sprite! The soda adds a mild sweetness and helps tenderize the ...
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