South Indian food is mostly served in banana leaves. The tradition of eating food on banana leaves is nothing new. You must have noticed many authentic south Indian restaurants serving food on banana ...

When we think of South Indian snacks, classics like medu vada, murukku and banana chips instantly come to mind. But beyond these popular favourites lies a world of lesser-known delights waiting to be ...

India is among the top banana producing countries in the world, producing close to 37 million tonne annually. But its export share is around two per cent, despite boasting of almost 22 varieties. And ...

Banana stem, also known as "vazhaithandu" in Tamil or "arati dookanu" in Telugu, is a powerhouse of nutrition that is often underrated. This crunchy, fibrous stem is not just healthy but also ...

Banana chips are a popular South-Indian snack made from thinly sliced bananas that are typically deep-fried or dried. These are any-time munching solutions that go well with tea, coffee and even soft ...

The farmgate prices of Indian bananas are reported to have increased from the previous year’s approximate price of Rs.14-15 per kg to Rs.27-28 per kg. The prices of bananas had previously suffered a ...