Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Brisk fall weather goes by many names. To some, ...
The pork shoulder in this ragu is so tender, you'll want to go back for seconds — and thanks to the creamy cauliflower, you can feel pretty good doing exactly that. This healthier pulled pork is ideal ...
In the midst of our bustling lives, finding shortcuts in the kitchen that don't compromise on taste can feel like striking gold. That's exactly what these 21 instant pot recipes offer—each one is a ...
Proper pulled pork demands respect. It's comforting and feeds a crowd. People travel miles to eat it when it's prepared by the masters. And, as intimidating as it may seem, it's actually quite doable ...
There are almost as many ways to make carnitas as there are people who make them. Some recipes are minimalist: just salt, pepper, and pork. Others go baroque, adding orange juice, Coca-Cola, chipotle ...