Seoul-based chef OK Donsik opened the Manhattan location in 2022 with Hand Hospitality, which manages many of the city's most ...

Tteokbokki is a South Korean treasure, beloved for its chewy rice cakes in a thick, spicy sauce and with a history as ...

Bibimbap is a hot rice bowl that's topped with fresh and pickled vegetables, some protein, and an egg, and it was most likely ...

Failing to keep up with changing tastes and rising costs, eateries serving home-cooked style meals are shutting down ...

Six Michelin-starred chefs unite for spring gala dinner at Fairmont Seoul Culinary excellence shines as renowned chefs ...

James Chen and Chef Chris Pak, co-owners of KuKu Korean Cuisine, will open a new chain of their Queens-based restaurant in ...

Gnocchi, which is an Italian pasta that uses potatoes in its dough instead of just flour and egg, and Tteokbokki, a Korean ...

They are served over steamed rice with kimchi and zucchini. Kimchi is an iconic Korean dish that has made its way into the American zeitgeist in recent years. It's traditionally cabbage or Korean ...