I love making and eating hummus so if you have never made it, give it a go. Hummus is so easy to flavour! This recipe uses leftovers ... Add the tahini, oil and lemon juice and blend until it ...

A recipe for ... salt and lemon juice. 3. Add in pickled turnip, parsley and garlic and mix well. 4. Decorate with thyme and paprika. Note: Home-made hommos or hummus lasts between 3 to 4 days ...

About Hummus Beiruti Recipe: Hummus Beiruti is a Lebanese version of Hummus that adds a copious amount of garlic, bringing a touch of spice to it. Drizzled with olive oil, this dish is mainly paired ...

The recipe that follows is a basic hummus recipe with cumin as a spice to add an earthy compliment to the tahini, lemon and garlic. If desired, a pinch of cayenne pepper or diced jalapeños could ...

Tahini gives it a nutty flavour, whereas lemon juice helps add a kick of tanginess. Trust us, you certainly do not want to miss out on trying this flavourful dip. This recipe for peri peri hummus was ...