Add Yahoo as a preferred source to see more of our stories on Google. Three slices of marbled wagyu - Kohei Shinohara/Getty Images Wagyu beef is widely regarded as the pinnacle of Japanese culinary ...

Americans are spending billions on Wagyu, but many restaurant menus never tell diners whether they are ordering Japanese ...

Ten No Meshi is a new Wagyu specialist from Kyoto bringing Japan’s most prized beef to Sawtelle Boulevard. The restaurant specializes in pork and beef katsu, with panko-breaded and fried cutlets of ...

Wagyu is highly marbled beef that comes from Japanese cattle. Wagyu is Japanese for "Japanese beef." Designated by Japan to be a living national treasure, this expensive red meat is unrivaled for its ...

This video follows the full journey of Wagyu beef from a farm in Kobe to a luxury restaurant in Tokyo. The story begins with ...

Forbes contributors publish independent expert analyses and insights. Chelsea Davis is a SF based journalist covering food, drink & travel. This November, the highly anticipated House of Japanese ...

CLEVELAND, Ohio --Summer brings the sizzle — and the debate — about what’s best on the grill. For some, it’s the luxurious marbling of Wagyu. Others swear by the earthy punch of grassfed. Still others ...

The most selfless act one human can do for another is to donate a kidney. But just slightly behind that is to offer a ride to the airport. And when a friend recently did that for me and my wife, ...

The origin of Wagyu beef is a story fit for a foodie fairy tale. Once upon a time, in a faraway land (Japan, to be exact), impassioned ranchers began the tradition of milk-feeding calves by hand, ...

From grocery store shelves to restaurant menus, premium beef labels are popping up everywhere — but these labels don't always mean what shoppers think. Wagyu, once reserved for ultra-premium Japanese ...

Wagyu beef is widely regarded as the pinnacle of Japanese culinary excellence, celebrated for its keen eye on quality and expert craftsmanship. This marbled beauty is among the most expensive meats in ...