Orange Blossom Bakery & Café is now open in Berlin, Maryland. The bakery hails from Buxton, North Carolina, and is best known ...

Are you feeling the fall vibes yet? My apple trees are in full glory, so to celebrate the bounty, I decided to make gorgeous apple rose pastries with a Mediterranean twist. These rose-shaped pastries ...

A taste of bánh in Vietnam, conchas in Mexico, egg tarts in Hong Kong, wienerbrød in Denmark, trompe l’oeil entremets in ...

Rice pastiera is a beloved Italian dessert that really brings people together during Easter in Campania. Seriously, it’s a ...

300g halloumi cheese, soaked in water overnight 200g hard mozzarella cheese, grated 50g whole milk ricotta cheese 2 tbsp each of rose water and orange blossom water ...

Le Jardin Sucré, one of our favorite pastry shops, offers a lovely range of 2025 Christmas logs that should satisfy all your ...

Pastiera alle nocciole e cacao is a super tasty twist on the classic Neapolitan Easter cake. This version brings a bold new ...

This elegant orange cake with cream cheese frosting, Iranian figs and pistachios from Black Star Pastry is the perfect any-occasion treat. Here's the recipe. "I love this cake because it works as this ...

Chebakia is a traditional Moroccan sweet pastry, which is especially popular during Ramadan. The intricate design and unique ...

After learning his craft in France and working with some of the most prestigious Michelin-starred chefs all over Europe, Frederic Loraschi pursued his career in the United States working for luxury ...

Nancy Silverton’s twice-baked almond croissants recall the pastries found in pastry shops in Paris, where she studied pastry and baking. Purchased croissants (because there are so many great bakeries ...