1. Put a rack in the center of the oven and preheat the oven to 350 F. Butter the bottom and sides of an 8-inch-by-8-inch baking dish. 2. For the filling, cut the top stem and bottom butt off of each ...

You may have never heard of the restaurant La Copine — a favorite of vacationing celebrities, it's a charmingly minimalistic destination tucked away in California's High Desert. But if you love ...

Hourie Sahakian, Head Baker of Short Cake, sent us this recipe for Mini Blueberry Pies with Pecan Oat Crumble. Read below for the details, and click here to enter YOUR delicious pie (or pies) in the ...

New book 50 Pies: 50 States celebrates pies across America, including Georgia's famous fresh peach pie in a flaky crust, topped with a crunchy, buttery, brown sugar pecan crumble. "Bye-bye, Miss ...

Young and Hungry: More than 100 Recipes for Cooking Fresh and Affordable Food for Everyone by Dave Lieberman (Hyperion, 2005) But our most successful blueberry foray this summer has to be this ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. BRUNSWICK, Ohio — It’s apple season and ...

In a 9×13 pan (or use a trifle bowl) quickly dip layfingers in spiced syrup and arrange side by side in your serving dish. Top with half of the mousse. Add another layer of the dipped ladyfingers, top ...