There’s something so comforting about the combination of buttery cookie dough and tart, fruity raspberry jam. These Buttery ...

Thanks to premade tart shells and no cooking needed, these mini raspberry tarts come together in just five minutes and are a ...

Cut off the corners to make a circle. Press the pastry into a 10-inch tart pan with a removable bottom. Trim the excess pastry. Prick the pastry thoroughly with a fork. Place a piece of aluminum ...

"The almond topping is better known as frangipane, which is made by combining butter, eggs, sugar and ground almonds. It is ...

You will need to leave plenty of time to bake the tart cases blind and for the crème pat to cool. Equipment and preparation: You will need eight 10cm/4in loose-bottomed metal tart tins and baking ...

Trim the excess pastry from the edge of the tart tin. Carefully spread the raspberry jam evenly over the pastry base. Lightly crush 3-4 of the raspberries in a small bowl and scatter the crushed ...

Don’t put this tart in the fridge. Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers. We know that you love to cook ...

These chocolate berry tarts are a healthier twist on a decadent favourite. With a base made from nuts, seeds and dates and a filling of rich dark chocolate and raspberry, these are a healthier ...