Traditional niçoise salad recipes aren't vegan, but it is possible to make a plant-based version with a few simple swaps.

While the potatoes cook, make the rest of the salad. In a large mixing bowl, combine the soured cream, mayonnaise, Dijon mustard, honey, vinegar, garlic, red onion and cornichons. Season with salt ...

If you’re looking for a deliciously crispy, tangy, and cheesy side dish, these Greek Roasted Potatoes with Peppers & Feta will become your new favorite. Roasted to perfection with olive oil, garlic, ...