Cut each chicken breast ... combined with sesame seeds. 3. Drizzle with 2 tsp of oil and bake in a preheated oven at 200 degrees C for 8-10 minutes. 4. Heat remaining oil in a large pan. When hot, dip ...

Put the chicken in a deep roasting tray, brush with the za’atar glaze and scatter over the sesame seeds. Add the chickpeas and garlic and bake for 30–40 minutes. Remove the tray from the oven ...