These clam recipes show how versatile this sweet and briny shellfish can be, from variations on clam chowder to Rhode Island–style stuffed clams and tasty pasta dishes.

If you can't get enough of seafood, and love everything from swordfish and salmon, to scallops and shellfish such as lobster and shrimp, chances are you probably also enjoy clams. These delicious ...

The scent of the mussels steaming is a glorious aroma that fills the entire kitchen with the essence of the sea. And as the steaming liquid heats, it warms your home with the aromatics of garlic and ...

A big bowl of steamed clams and juicy-crisp corn is summer eating at its finest. The combination is fresh, sweet and briny, almost like a chowder made for eating with your fingers. Recipe: These ...

Sweet corn and briny clams could be the most classic of American pairings. Hundreds of years before Europeans arrived on New England shores, Native Americans created the clambake by digging pits in ...

One of the greatest privileges of shooting in Portland was spending time on Oregon's majestic coast, which harvests some of the best and most sustainable seafood in the world. We feasted on local ...

A freezer full of stock and a handful of shiitakes make Chris Fischer’s mushroom soup Gretchen’s table: Sausage Gnocchi Soup recipe is a quick, one-pot meal Cottage cheese is having a moment. Use it ...