Soft, golden, and beautifully braided, this easy sourdough challah bread recipe combines the rich tradition of sweet challah with the depth of slow-fermented sourdough. Made without commercial yeast, ...

Add Yahoo as a preferred source to see more of our stories on Google. Baking bread at home can be intimidating, but with some patience and practice, you will be turning out crusty, chewy, ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Forget banana bread; our Instagram timelines have either been flooded with people making sourdough loaves recently, or others asking 'WTF is a sourdough starter?' And while we're currently part of the ...

This cranberry pumpkin sourdough bread recipe is the perfect thing to bake all fall—and you can swap in chocolate chips for an even sweeter treat if you like. Luckily just about the time my supply ...

"To test whether your starter is ready, drop a small spoonful into a glass of water. If it floats, it is ready to use," says ...

Sourdough bread may have health benefits. Beneficial bacteria and low phytates make sourdough bread easy to digest, and they may also help with weight loss, this may be due to its glycemic index and ...