Maybe it’s the cyclical nature of food trends, or the comfort of childhood memories in uncertain times, but whatever the ...

The Swedish princess cake has long had its devotees. For Charlotta Zetterström, co-founder of the bakery Fabrique, which opened in Stockholm in 2008 and has locations in New York City and ...

The Swedish princess cake has long had its devotees. For Charlotta Zetterström, co-founder of the bakery Fabrique, which opened in Stockholm in 2008 and has locations in New York City and ...

Swedish princess cake is one of the most popular desserts served in Sweden - an improbable dome of cream sits atop layers of cake, jam and custard and is covered with coloured marzipan.

Princess Cake, lauded as Sweden’s most iconic dessert, was created in the 1920s, by cookbook author and home economics expert Jenny Åkerström. While she served as an instructor to the three Princesses ...

Mix up chocolate treats in minutes or build a cake over a few hours with these smart tips. A princess cake is easier than you might think, and these small Easter nests actually are that easy ...

From 9 a.m-3 p.m., Dec. 17 students will learn to make Swedish Princess Cake known for its vivid green marzipan exterior that covers light chiffon cake, raspberry conserve, pastry cream and a ...

New New York City bakery Ferrane opens in Brooklyn Heights with Swedish baked goods like cardamom buns, semla, princess cake, baguettes, and brioche in May 2025.

New Brooklyn restaurant Hildur opens by the restaurant team of Colonie with a Scandinavian food menu like Swedish meatballs and Princess Cake in February 2025. Plus, a fire temporarily shutters a ...