On February 6, the FDA shared a recall notice from Turkana Foods Inc., warning about potential Salmonella contamination in 1-pound jars of its Aleppo-brand tahini sesame paste. Unfortunately the ...

Stay informed on the latest food recalls—from mac & cheese bites to ground beef. Learn what’s affected and how to protect ...

Most grocery stores carry tahini, but for a fun condiment-hunting adventure, start the search at a local Mediterranean ...

This article originally appeared on The Nosher. Basic tahini sauce is made with a mixture of tahini paste, water, lemon juice and garlic. Tahini paste itself is made from toasted ground sesame seeds.

Toasting the sesame seeds before making the tahini gives the sauce a far superior flavour. Transfer the toasted sesame seeds to a food processor, then blend until a crumbly paste forms.

The tahini paste is a protein and calcium rich ingredient that creates an indulgent texture and carries the herb and spice flavour wonderfully – so do use the best quality tahini you can afford ...

the oil can separate from the paste, so it's important to mix it before using. After doing some research, I found a brand called SOOM tahini that was smooth, creamy and easy to use. Conduct a ...