Why choose UV-Vis for food and beverage analysis? Food and beverage analysis requires methods to assess physical and sensory attributes, nutritional components, and ingredient, contaminant, and ...
Researchers at Kyushu University and partner institutions have created a solid material that converts ordinary visible ...
Instruments from the Genesys UV-Vis spectrophotometer family are now available for industrial QA/QC technicians, instructors, and university researchers. The Genesys 50 features a simplified UI and a ...