Upma is a quintessential Indian healthy breakfast dish. Upma is one of those quintessential Indian breakfast dishes that are loved around the country. Although the dish was born in the kitchens of ...

Upma has a reputation for being a delicious, filling and nutritious breakfast dish. Here's how you can make rava upma at home Ensure your sooji upma is lump-free, flavourful, and delicious by keeping ...

Upma is known as one of the healthy breakfasts due to its nutrient value and low-caloric nature. Although upma is a South Indian dish, North Indian people also prefer to eat it a lot. You can make ...

A mix of roasted semolina, vegetables and herbs, this dish is perfect for those on the go! Upma is a popular south Indian breakfast dish packed with plant-based proteins. Made using rava or roasted ...

Rava upma are savoury semolina grains cooked to a tender, fluffy consistency. It can be served with yogurt, or a zesty pickle, or it can be eaten as a stew to make it a full meal. For millions of ...

When it comes to breakfast options in India, upma is a ubiquitous dish. Not only is it delicious but it is also easy to make and highly nutritious. While there are different variations of the humble ...

One cup of rava (semolina), two medium tomatoes, one onion, two green chillies, a teaspoon of mustard seeds, a teaspoon of urad dal, 6-7 curry leaves, an inch of ginger, coriander leaves, salt, a ...

Upma lovers, Bethica Das has a diabetic and heart-friendly recipe for you. It's a tasty substitute for rava or sooji or semolina. Millets, according to WebMD.com, are high in niacin, vitamin A, ...

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The buzz word in the healthy eating space in recent years has been millets. But don't let food trends have you believing that millets are a new phenomenon. For ages, various kinds of millets have been ...