White truffle season is over in the Piedmont region of northwestern Italy, so people are most likely eating a simple meat ragu on their traditional tajarin pasta. But with either dish — or any hearty ...

From mineral-driven Arneis to softer, food-friendly Nebbiolo, this historic DOCG appellation offers beauty, balance, and ...

Barolo ranks up there with Brunello, Amarone and so-called super Tuscans as the most coveted red wines in Italy, and even the world. But the Piedmontese wine Barolo has more history than Brunello and ...

In the beginning of February over 200 producers from the Barolo DOCG and Barbaresco DOCG wine appellations in Piedmont, Italy, visited New York City to pour their incredible wines at a once in a ...

Barolo finds itself in a tricky place. This famed slice of Italy's Piedmont region has been blessed with a string of good to excellent vintages. But if Barolo remains beloved by sommeliers and ...

One of the most coveted red wines in the world is a wine most wine drinkers won’t care for: Barolo made with the grape nebbiolo. Nebbiolo and its peak expression, Barolo, are wine aficionados’ wines.

Brahm Callahan is a man who is serious about wine. The Deerfield native is one of only a hundred or so master sommeliers (wine stewards) in North America. This coveted title is bestowed upon those who ...

In the Chinese market, Barolo is often regarded as the "pinnacle," while Roero is often overlooked. However, in the blind ...

Unless you really know what you’re doing -- or have very deep pockets, it may not be the best idea to give a bottle of wine to a highly opinionated wine lover. But here’s an idea that will work, at ...

Before the economic crisis of 2008, just having the word 'Barolo' on a label was enough to ensure solid sales for this tannic red wine from northwest Italy. Produced in a small and hilly region, this ...