In a small bowl, whisk together lemon juice, soy sauce, tahini, and Greek yogurt. Blend until smooth, set aside. To assemble the buddha bowls, place kale at the bottom, top with quinoa followed by ...
Buddha bowls are vegetarian meals made up of foods of varying colors, tastes and contrasts. This bowl dinner was a nice break from the warm, soupy winter dinners we’ve been eating. Once I ...
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