Cleaning squid is messy work, but if you want to try it at home, you'll need these chef-approved tips to keep yourself ...

Preparing fresh squid at home is a way to seriously level up your skills and mealtimes, but proceed carefully to avoid breaking the stain-happy ink sac.

David Seigal, executive chef at The Lobster Place and Cull & Pistol, shows us how to clean and prep squid.