Midwestern restaurants are exploring the ways Mexican cuisine melds with diasporic ingredients and techniques.
For many restaurants, opening a secondary spot for after-dinner drinks is becoming the rule rather than the exception.
The official James Beard Restaurant and Chef nominees will be announced on Tuesday, March 31, followed by a ceremony reveal ...
On a balmy Saturday afternoon in March, a crowd gathers in the parking lot as Dirk Fucik, owner of Dirk’s Fish & Gourmet Shop, presides over his customary seafood sampling event. Amidst the alluring ...
As 2025 draws to a close, capped off by the Eater Awards for the year’s best restaurants, there are still a handful of newcomers to welcome. From an Italian steakhouse to the revival of Gale Street ...
Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...
If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Brenda Storch is based in Chicago, and has spent more than 20 years focusing on elevating underrepresented ...
Jeffy Mai was the Associate Editor for Eater’s Midwest region, and has been covering Chicago’s dining scene for over a decade. The Eater Awards shine a spotlight on the restaurants and chefs who are ...
Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...
The party featured jewel-clad pups, long lines for fried chicken, and plenty of tears. Since returning in 2022, the James Beard Awards have made progress on their goals of diversifying the most ...
A six-table restaurant in Seaside, Florida, named Lazy Daze Cafe is to blame. The 1991 restaurant opening was the first from Kevin Boehm, who 12 years later would, along with Rob Katz, go on to ...
EDGEWATER — After closing its Chicago location in 2022, La Mom Kitchen has returned in Edgewater. The Sichuan and Shanghainese restaurant serves a variety of dishes like boiled beef in chile sauce, ...