Armenian Cold Bulgur Salad Chef Mirak Kazanjian says this dish is one of his favorites. "I remember being in elementary ...

Add the garlic, chiles, Aleppo pepper and cumin seeds, and cook until fragrant, about 2 minutes. Add tomatoes and salt, and stir to combine. Reduce heat, cover and simmer, stirring a few times ...

This recipe covers all the bases ... days before serving to prep the sandwiches the night before. The spicy Aleppo pepper and garlic rub on shredded pork speaks for itself in these sandwiches.

This recipe uses fresh cucumbers with dried dill ... fresh mint, or a pinch of Aleppo pepper if desired. (Aleppo pepper adds a little heat and seriously makes the best tzatziki!