For generations of Nebraska beef producers, the Nebraska Beef Cattle Report has been a steady presence – not fancy, not promotional, but dependable. Long before research was something you searched for ...

There are no current methods to discover the total number of Australia’s cattle on feed, but the recorded figures have ...

C-Lock’s SmartLine tools track feed, weight and water to reveal true herd efficiency, helping cattle producers cut waste and ...

The 2026 Missouri Master Farmer runs a seedstock cattle operation. His goal is to provide high-quality beef to cattle farmers ...

Beef-on-dairy has rapidly evolved into a major contributor to the U.S. beef supply, reshaping how dairy and beef sectors work ...

With tight supplies and strong consume demand for beef today, artificial intelligence is beginning to reshape how producers manage each animal.

UC ANR scientists are at Sierra Foothill Research and Extension Center studying how seaweed additives could be incorporated into cattle grazing systems to reduce methane production.

Justin Sherrard connects the dots between global policy, consumer expectations and ranch‑level realities — arguing beef ...

Florida ranching lasts longer than most residents imagine. Beef production sits at the center of the state’s agricultural heritage for more than 400 years, anchored in a working landscape that often ...

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"At the moment, the equipment is undergoing the final stage of testing and will be fully put into operation in the coming days. Thanks to the new machinery, the laboratory plans to increase the amount ...

A new breakthrough in the lab-grown meat world is making waves as companies look to find profitable ways to scale the unique innovation.