Raphael Gomes spends an entire day consuming nothing but chocolate Easter eggs to document the experience and the physical ...

This video follows a massive food challenge built around using chocolate in 50 different ways. Each idea has to prove whether ...

According to the World Health Organisation (WHO), obesity rates have nearly tripled worldwide since 1975. At the same time, ...

America's Southern culture is defined by comfort foods, many of which spark intense nostalgia for those who grew up in ...

ASHEVILLE - A regional vegan restaurant closes in Asheville; a baker steps back to care for family; a West Asheville eatery ...

Supermarket ice cream is getting posher, and more affordable. Here are some of the best upmarket tubs ...

If breakfast is the most important meal of the day, then Merry Ann’s Diner in Champaign is performing a vital public service ...

Humans have long sought to turn gluttony into a virtue—leading to some remarkable episodes of competitive eating. Here are just a few: A hare-raising appetite: In the 17th century, an English farmer ...

You can find just about any kind of dining experience you want in the United States: quick and casual, elegant and elevated, classic and comforting, and pretty much anything else you can think of.

Many people don’t think twice about food. They get hungry, they eat, and they move on. But for someone living with avoidant/restrictive food intake disorder, or ARFID, it’s not that simple. Instead, ...

She's the pint-siized princess of the competitive eating scene - and it's impossible to see where she puts all the food. Birmingham-based Leah Shutkever looks more like a pop star than a professional ...

Burger King Japan understands that there are times when a regular-size hamburger just won’t cut it, which is why they offer what they call the One Pounder series, a line of sandwiches with four ...