For 2026 alone, 3,900 more cows have been culled each week on average compared to a year ago, resulting in year-to-date slaughter being 35,000 head or 7.5% higher than the year prior.

Helen Blythe's son Benedict collapsed at Barnack Primary School in Stamford, Lincolnshire, after being accidentally exposed to cow's milk.

Direct farm-to-consumer sales of raw milk in Michigan are currently illegal. A bill in the state House would end that ...

These ingredients were part of many people's daily diets in the 1940s and 1950s, but have since been restricted over safety concerns ...

Choosing the healthiest milk depends on your nutritional needs, intolerances, and preferences, but cow's milk and fortified soy milk are healthy options for most people.

How Walmart keeps its Great Value milk so affordable is found inside the production strategy that helps lower prices without cutting quality.

Greek yogurt is in short supply at major Australian supermarkets as viral recipes and high-protein diets drive demand.

Various types of butter, such as those produced from grass-fed or grain-fed cows, feature different flavor profiles, from mild to rich, due to a few factors.

The average Irish countryman/woman drinks at least a couple of cups of tea a day. Tea is woven into their daily lives, ...

It aims to make it easier for families to purchase the products they choose by 'reversing the criminalization of specific dairy farmers.' ...

Is Irish butter actually better—or just better marketed? Its deep yellow color, ultra-creamy texture, and rich flavor come down to what the cows eat and how the butter is made. Those differences don't ...

Why mature size, hair shedding and calving ease must anchor your breeding objective if you want profitable, low‑input cows.