Use a stick blender to blend to a smooth purée. To make the hummus, scoop out about 2 tablespoons of the roasted squash, red onion and red pepper and put them into a bowl or large jug.
Aromatic, rich in flavours, and comforting in taste, it is the sort of culinary experience that you cherish for a lifetime.
9h
J Cooking Odyssey on MSNFalafel SandwichPrepare the most addictive Falafel Pita Sandwich that’s loaded with crispy falafel, crunchy salad, hummus and extra sauce.
With strawberries enveloped in rich chocolate, bubbles in champagne flutes and rose petals on linen sheets, the day of ...
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