You might not have noticed, but drop by drop, the first harvest of 2021 has begun. There's more sunlight. Maple trees and their shallow roots break their dormancy, and the sap will be ready to rise up ...

When the syrup is done, strain it and pour it into a jar. Store it in the refrigerator for up to three weeks to enjoy each ...

Learn how to make your own delightful strawberry syrup with this easy-to-follow guide. Perfect for drizzling over pancakes, ...

Sure! Here's the revised description with all links and additional text removed: Homemade buttermilk syrup that tastes just like a liquid cinnamon roll. Take french toast, pancakes, and waffles to a ...

Simple syrup is sugar dissolved in water. Use it plain in cocktails, cold drinks, or in baking or flavor it with cinnamon, jalapeño, fruit, and more.

This story was originally featured on Outdoor Life. There are windows of opportunity in nature, and one of my annual favorites is “sugaring time.” In late winter, tree sap begins to flow, and from the ...

There is nothing more refreshing than the floral scents of spring and summertime. And, if you are a fan of fragrant flavors, you will love — and find lots of uses for — homemade lavender syrup. This ...

Our fall white wine spritzer recipe takes a humble beverage and gives it a stylish autumn upgrade with the help of Lillet ...

Toasting the milk proteins in butter brings out a complex, nutty flavor that will make virtually any baked good so much better. For next-level flavor, I brown the butter in my chocolate chip cookies, ...